NYC RESTAURANT WEEK SUMMER 2026

Monday, July 20th – Sunday, September 6th

Sunday to Friday (Not available on Saturday)
LUNCH $45.00
DINNER $60.00

ANTIPASTI
(Choice Of)

Zuppa Del Giorno
Soup of the Day

Insalata Masseria
Arugula, Radicchio, Endive, Mushrooms, Olives, Tomatoes & Roast Peppers Salad

Mozzarella Farcita Dello Chef
Homemade fresh Mozzarella cheese stuffed with roasted peppers
& Marinated eggplant, served with fresh tomatoes & Basil

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ENTRÉE
(Choice Of)

Gnocchi di Patate alla Sorrentina
Homemade potatoes dumplings
with light tomato sauce & fresh mozzarella cheese

Orecchiette alla Bari Vecchia
Little ears shape pasta with broccoli rabe & Italian sausage

Battuta di Pollo alla Griglia
Grilled thinly Pounded Chicken Breast with String Beans, Potatoes and Tomatoes Salad

Branzino all’Acqua Pazza
Fillet of Mediterranean Sea Bass in a light tomato broth and aromatic herbs

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DESSERT
(Choice Of)

Tiramisu
Espresso Flavored Tiramisu

Frutti di Bosco con Sorbetto al Limone
Mix Berries with Lemon Sorbet

Coffee or Tea